Makis

Yellowfin tuna, scallion, spicy mayo.

$16

Mixed kanikama, masago, cucumber, avocado.

$14

Chopped Hamachi, scallion, avocado, cucumber, dynamite sauce, serrano pepper.

$17

Alaska Roll topped with torch Hamachi, crispy quinoa, aji amarillo sauce, cream cheese*, and micro cilantro.

$21

Classic California roll, topped with salmon, Hamachi, tuna, avocado.

$20

Rolled in pickled jicama with romaine lettuce, cucumber threads, avocado, carrot, kampyo, mango, tamago.

$18

Tempura roll with cream cheese, white fish, topped with breaded shrimp, sweet chili sauce and scallion.

$22

Kanikama mix, avocado, topped with torch yellowfin tuna, tartar sauce, soy glaze and micro red shiso.

$22